I was so excited to be there and through the course of the dinner became disappointed. Full disclosure I was last there in Oct 2013 and my friend was paying.
1- making a reservation was an ordeal! There was 3 back and forth voice messages just to confirm my reservation - waste of my time! Reserve at least 1 wk in advance.
2- waiters/waitresses were dressed in obnoxious Halloween costumes which were annoying
3- it felt less about service and felt more like our waiter was interrupting us and taking the focus away from us and making it about him
4- delicious beer salad and my date doesn't typically eat salad and even he liked it.
5- slow roasted pork with heirloom carrots and kale and other sides. The pork was dry and lacked flavour. The sides were deelish.
6- I was really looking forward to the cheese plate and it was fine.
7- I ordered 2 glasses of wine and my friend ordered 3.
8- dessert: presentation was cute in a mason jar. I love sweets but found the dessert to be unsatisfying.
9- I called 2 days later to complain about my disappointment with the main course and the operating manager did nothing other than return my call and thank me for my feedback.
10- our bill with wine and a tea came to $250 + tip (disappointed with service all around and with food after hearing so much about both)
11- When they brought us our coats they forgot my date's briefcase luckily he remembered.
If budget is NOT an issue - it's worth trying once. The menu changes daily so choose a day where you like the entree (avoid the dry & bland slow roasted pork).