Just came back from a very disappointing experience. Waited 45 minutes on a Wednesday night. Sat near the bar and ordered appetizers while we waited for dinner. Wine was nice and average price. Fried calamari was overcooked and rubbery. Sent it back. Replacement appetizer didn't arrive until 20 minutes later. At that point, we didn't even want it. Sat down to dinner and ordered filet mignon and lobster tail. Meat was wrapped in rubbery/almost raw bacon. Bearnaise sauce was cold. Lobster tail was overcooked and dry. Mashed potatoes were the highlight unfortunately. Ordered cheesecake which was awful! Tasted like out of a box from a supermarket freezer...had a fake gelatin like after taste. Left the restaurant upset having spent $225 for three people...wow - food was just a few pegs above Applebees - really! The back room they put us in was barren, dark and depressing. For this kind of money, we would have also expected tablecloths and candles or flowers.
Wait staff was excellent by the way.
Won't be back unless its for a quick Kobe burger. Had one of those the last time and it was really nice and reasonably priced.
Cathy L.