Pop in for a quick bit after a 14 hour Grand Canyon bus tour around 10pm Monday night. This place was packed...
Ordered 7 items including 1/2 carafe of Sangria, bill came to $120 before tips.
Gambas al Ajillo (prawns) good sauce, prawns nice size I think there were 5 or 6 for $14
Carne Asada, grilled to a nice medium $16 (ok nothing special)
Pollo Croquettas, crispy on the outside and a nice creamy silky chicken on the inside. good
Canelones with pork and fois gras. Can't really taste the fois gras, taste like salted potatoes added to the pork. OK, not terrific
Rossejat...angel hair pasta pealla with prawns. This is my favorite dish. It's like angel hair pasta that's been cooked with prawn soup base. A steal @ $15Yummy for my tummy.
For dessert we had the flan. Very smooth texture. Pricey @ $12
Finally the Sangria we ordered had quite a kick. Not enough fruit for me but the taste is right. $25.00