Considering the price and the quality of the food here, I have to give this place a 5 star rating for what it is (a dumpling house in China Town). When I visited, there were 2 Asian women hand rolling dough and filling the dumplings in a window out front. I stopped here in the afternoon for a snack while visiting China Town. I ordered the pan fried dumplings. For 7.99, you get 12 pan fried dumplings (or 15 if you order steamed), and you get to choose any 3 types that they offer. I ordered the pork & chive, pork & shrimp, and lamb dumplings. All were delicious and you can tell that they were very fresh. The pork and shrimp dumplings each had a whole shrimp inside. The lamb dumplings were probably my favorite. And I have to comment about another review that I read which complained that the pan fried dumplings were only crispy on the bottom... Umm, that is how they are supposed to be prepared! Pan fried dumpling means crispy bottom while the sides and top are soft. You would have to order deep fried dumplings if you are expecting the wontons to be crispy all the way around. I highly recommend coming here if you're craving good dumplings!