So here is my take on Tepanyaki. I understanding going in that most teppan is various meats doused in soy/teriyaki sauce. I get that. Tepanyaki to me is about showmanship at the table and not necessarily the quality of the quality of the food (although it should not complete garbage...). Here basically the showmanship was lacking. The chef was completely uninteractive and the fanciest thing I saw wad a grease fired on the table. And not even in an onion volcano. Don't get Tepanyaki here. There are better places