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  • Extremely poor service. With a reservation for a booth, had to wait 20+ minutes for a table with other customers arriving later receiving the booths. Had to ask constantly for our server, Michael, even when we were one of four parties left in the restaurant. Never saw Michaels face after he delivered our food......had to ask twice for our bill, a busboy took our payment. When asked if Michael was still there, he assured us he was. Again, we never saw him. Food was fair. The special, Dover sole at $28, was so tough I could not cut it with my knife, but no one came by to check on our meals. When asked to speak to the person in charge, the hostess replied to go to Yelp. Lovely way to do business.....? In reply..... Mr. Briand....we were in on 10/21. Our reservation was at 7:15
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