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  • Came here on a Sunday night around 7:30pm. Plenty of open seating at the bar/restaurant. Started with the fried pickles for an appetizer. Lightly 6 big spears, lightly breaded, with good ranch dip. Got the BRGR signature burger, medium. Cooked to specification, unique toppings/flavor combinations. Agree with others that you should share a basket of fries. I can eat a lot, and the two of us could not finish off a basket of fries. Recommend the truffle cheese whiz to go with them. Did not have room for a shake, but they sound good. Will get one next time. Decor is nice inside. Our waiter, Brian was very nice. Would go back.
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