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  • I want to start by saying that the food was good. Now . . . we had a trainee waitress. I'm a retired educator, so I had no problem with that. The young lady had no order pad. We ordered ice water, and my fiance ordered a cocktail. And off she ran before taking my drink order. She forgot his order, so returned to double check. I stopped her to order my drink. We felt like we may be in trouble. When we got our drinks, they were WEAK! We ordered the AYCE lake perch and received the fish boil. By this time, we wanted to eat and run. When our check came, we saw that she had entered 2 orders of baked cod. That waitress needs 2 things: some training and an order pad. We will be taking our business elsewhere.
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