Went here last night for dinner and had a tasty, satisfying meal. The restaurant is small and casual. We ordered some gyoza, a tonkatsu ramen and a shoyu ramen with egg and kimchi and some cold green tea. I loved that they offered kimchi as a side (I can't have ramen without it!) even though it was 'kimuchi' on the menu. We tried to get the extra pork but they were out. The gyoza was too greasy but tasted good. The tonkatsu ramen was delish! The broth was white, cloudy, flavorful and less greasy than the shoyu and the noodles were thinner.
The shoyu would be perfect for a hangover. The broth was darker, clearer, greasier, and saltier than the tonkatsu. The ramens come with some green onions, and two pieces of tender pork.
The one thing that will keep me from going back is the temperature. It is too hot in there, uncomfortably hot to really enjoy your meal especially if its a bowl of hot noodle soup.