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  • My husband and I had a very nice time at Ristorante Quattro. Even though the ambiance left a little to be desired (we were expecting something a bit more intimate and less open/well-lit), the service was fantastic and the food was solid. I ordered an aperol spritz to start and it was a monstrous serving in a huge glass - kind of hilarious! It wasn't appropriate for the beverage but who am I to complain about extra champagne. The complimentary bruschetta to start was nothing special, but a nice gesture nonetheless. My husband got the linguine alla scoglio, which was excellent, and I got the cavatelli with speck, which was unfortunately a disappointment. The smoky flavor of the speck was overwhelming and the dish was oversalted. It was far too rich overall. We'll probably try somewhere different next time, but we'll remember our experience fondly, mostly due to the service.
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