I did not order a side of misogyny and racism en espaƱol with my order (which they got wrong), but that's what I got. Word to the owner/manager/janitor--whatever you are--make sure your customers don't understand Spanish (which is rare nowadays) before you go about it in the kitchen because your conversations are audible from the dining area.
Foodwise--delicious! I just can't give you five stars because of what you called me in Spanish. And no, I don't want a coupon or a complimentary small soda. But here's a free tip from one [small] business owner to another: Be professional at all times regardless if you've been doing it for 10+ years.
Have a nice day!