Fine, because I'm tired of this place having such a high rating from fake reviews, I'm going to review my attempt to eat there.
We went by last week, walked over there, and the owner was outside. He told us that they had a soft opening the night before and that they would be open Monday at 4pm for dinner. Ok pops, we'll be back at 4 on Monday.
So Monday rolls around and we are starving by the time we get home from work at 4. We walk over and there are two "chefs" standing around in the doorway chatting it up while smoking. We walk up and are like...WTF? And the guy tells me that the owner is out buying ingredients and that they might open at 5. So I ask to see a menu and he says "we don't have menus"
Excuse me?
"We type them up the day of..."
Well that seems horribly inefficient and like a waste of paper. So how am I supposed to know what you have to eat and if I want to come here?
Ya...that's what I thought. So even though your horribly tacky sign with a car on it (that conveniently doesn't say your name) says you'll be open at 4, you're not open. And even though you guys are the cooks, you don't know what's on the menu for the night. That sounds like a recipe for disaster.
I'm on a budget so I'm not just going to walk into your place and eat. I want to see a menu before I walk in. Get your act (and your website) together and maybe I will be back. Until then, I will just walk by and grab a sub at Calabria.