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  • Teriyaki Madness is my guilty pleasure. It basically serves up my ideal meal - meat and rice. I usually get the teriyaki chicken and white rice bowl with a side of pork gyoza. The chicken is tender and moist. They use the really starchy type of short grain rice. It's perfectly cooked, nice and fluffy with the right amount of stickiness. Their sauce is pretty good and I like to put extra all over my chicken. The gyoza is deep fried and I would recommend blotting it with a napkin if you don't want the extra oil in your diet. I have yet to try any of the other menu items but the katsu looks delicious. As far as portion size goes, one order of the teriyaki chicken is usually lunch and dinner for me. I do like this location better than the one on Craig. Since it is new, it is quite a bit fresher looking. The restaurant is also more open. The staff is very pleasant and the service is quick.
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