THIS REVIEW IS FOR THE RESTAURANT NOT THE GOLF COURSE.
The setting here is just beautiful. It does appear that the new owner has gone to great lengths to make it look very nice which it does. The wait staff is also very good from my impression and took the time to answer questions and get things quickly though the place was not very crowded when we were there. Unfortunately the food was disappointing. The meals took a long time to arrive being that there were not that many people there. I had the Walleye sandwich. Two buns of day old or more packaged bread with lettuce, tomato and a small piece of heavily breaded fish. I could not recognize the flavor of the fish. It could have been any type. The sweet potato fries were okay. The other entrees our group had were a couple of BBQ/Bacon burgers both were over cooked (it was not asked how the patrons would like them cooked) and sliders which were the better choice.
I will give this place another try just because of the view. I believe the cook staff is young an inexperienced. Perhaps time will help.