It'd been 20 years since we'd been to Le Keg. Back then it was more of a Outback or Steak and Ale (for those who remember them) than a higher-end steak house. I will say they aged well. Friday night, place was packed. Service was great - server was fluent in French and English. The food was great - steaks cooked perfectly. The prime rib was fantastic. Desserts great.