About: http://data.yelp.com/Review/id/SZ0HrOHDUAzQOKoWhusLaw

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An Entity of Type : rev:Review, within Data Space : foodie-cloud.org, foodie-cloud.org associated with source document(s)

Attributes	Values
type	rev:Review
dateCreated	2013-06-21 00:00:00 (xsd:dateTime)
itemReviewed	Red Lobster
http://www.openvoc.eu/poi#funnyReviews	0 (xsd:int)
rev:rating	1 (xsd:int)
http://www.openvoc.eu/poi#usefulReviews	3 (xsd:int)
rev:text	My son came to see us before he had to leave for a tour of duty over seas. Before he left (tomorrow) we wanted to have a nice meal together. We were hoping to have a great meal to remember. We got there early (before 6) and there were a few people there. Where do they seat us? right by the kitchen. Lots of empty tables. The waitress was very nice and took our orders. The hor's derves come. We ordered the Calamari and an order of Clams. The Clams were very small and were more like bits and pieces. The Calamari was good but not much of it. Then our main course comes. My son and I ordered the NY strip and Lobster. My wife ordered Flounder. My wife received her Flounder with a weird seasoning on it. We tried to scrape it off but could not get enough off, She could not eat it. My son and I also received our steaks without the lobster(we ordered the steaks medium). Both steaks were literally raw. In my whole life I have never sent anything back but I did this time the manager came over and was very nice and said he would comp one of the meals. The steaks and lobster came out a little later. The lobster was ok. I don't know how they did it but half my steak was just right. The other half was over done. Now I try to eat it. What a poor cut of meat. It had so much gristle that I could not eat it. To top it off, once we sent the steaks back the waitress did everything she could to avoid us! I guess we need to drive the extra mile and go to Pineville if we want to eat at Red Lobster.
http://www.openvoc.eu/poi#coolReviews	0 (xsd:int)
rev:reviewer	Jeff

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