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  • The food is excellent, and we had fantastic service here. My only issue is I would have preferred happy hour but didn't realize it was just in the bar, and the host didn't mention that. I was interested in a lot of the menu options, but we were waiting for a concert, so I didn't want to eat a lot of heavy food. I ordered a can of some kind of beer that I wish I remembered because it was delicious. This is the type of restaurant where they always bring you a chilled glass and pour most of it out for you. Not necessary, but it was nice. We were in a quiet corner in the back but noticed everyone seemed to be eating the pretzels as a appetizer, which we ordered. We received a fairly large basket of pretzels plus a fondue pot of cheese with a small tealight under it to keep it warm. What a cute idea! The cheese stayed warm without overcooking while in the pot. The pretzels were delicious, just the right amount of flaky salt. I ordered their caesar salad, and it was delicious. It came with a few vegetables I didn't expect, which I really enjoyed. I don't care for brussel sprouts but didn't even notice them. The only issue was the dill in the salad. Instead of chopping it, it had had a lot of dill sprigs in it, which wasn't great to eat. I just moved them to the side and picked off little bits here and there. Overall, a bit pricy, but you'll enjoy the food, service, and atmosphere.
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