A true owner operated gem in Scottsdale all because Razz knows and cares. He is an amazing chef who is fearless and cooks and entertains seamlessly throughout the evening. His food is wonderful and complex with many layers of flavors and ingredients you will often not find elsewhere. He loves food and wine and his place reflects this.
The best and only tip I can give you is to sit that the bar (chef's table) and do the tastings meal. He will bring out small plates one after the other until you are full. Of if you are like me, till bursting!
The last time I dined there with a group I asked Razz for a Pinot Noir recommendation and he steered us toward the cheapest in his lot. He was correct in that it was an amazing wine but this goes to show his style, honestly and integrity. His food is the same way.
If you are into art he has an amazing selection. You could have fun just walking about the place. The atmosphere is great and it usually has just the right amount of people there. Everyone seems to know Razz.
Great place, great chef. Thanks Razz!