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  • The weather was perfect for outside seating, so that's just what I did. Ordered sangria. It was pretty and delicious. Pretty delicious. Started off with a selection of three cheeses. The one that stood out was the burrata. Stringy and salty, and on the grilled bread they give you, was a perfect warm weather cheese (if there is such a thing). Wish they gave more accompaniments. Ordered the toasted gnocchi and boy were they delicious and RICH. Also tried the wild game ravioli, which was a little gamey (made with caribou which I have never had), but beautifully cooked and in a light sauce. A little pricey for the portions sizes (I can't imagine what a half size would be), but it might just be because I am perpetually hungry.
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