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| - If you're near Monroe Street, this is definitely one of my favorite places to eat. Service is generally pretty fast, as the format is that you order at the counter and the staff brings out the pizza to you.
The check-in feature is pretty neat for the free flatbread. Probably wouldn't pay for the flatbread, but it was a nice appetizer that just doesn't compare to how good the pizzas are.
The cremini pizza is my go-to; the combination of mushrooms is super savory, and the white sauce isn't overpowering. Mushrooms and caramelized onions are my weakness, put them together with cheese, and then ooh boy what a wonderful combination. I get this almost every time that I come; it's too good to stay away if you're a mushroom fiend.
I tried the diavola too, which was such a contrast from the cremini. The spiciness of the pepperoni with fresh mozzarella was a lighter taste, but both were absolutely delicious! My only qualm is that multiple times that I've visited is that, sometimes, because the dough is hand rolled out, the middle can sometimes be super thin and get a little soggy, that that by no means keeps me from coming back.
One pizza is more than enough for one person, but I would definitely recommend bringing a friend and splitting two because there are so many wonderful combinations to try!
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