Another place that I drive by at least 5 times a week but, until yesterday, had never tried. I've not had much experience with Vietnamese food before outside of a few Bahn Mi sandwiches over the years and was excited to further stretch my culinary legs.
My wife and I came around lunchtime on a Saturday and were the only customers until the end of our meal when a family came in. She ordered a cold noodle dish with chicken, Bun Ga Nuong Xa and I got a Shrimp spring roll and Pho Tai which is a rare beef Pho. I loved the spring roll, we both loved her dish and I thought the Pho was just ok. BUT... Don't take it from me that it's not good Pho cause I really have no idea. It just was not a flavor profile that I enjoy.
The service was quick efficient and the food came out quickly. As we were leaving an older man came out of the kitchen, thanked us for coming in, made sure we enjoyed everything and offered us free drinks to go out of the cooler. A very nice touch! There were many other things on the menu that I would like to try and will certainly come to Pho Nam again.