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http://www.openvoc.eu/poi#funnyReviews
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http://www.openvoc.eu/poi#usefulReviews
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  • In a city full of superficial glitz, outposts of celebrity chefs, and NYC copycats, é is something truly special. The Spanish are doing some crazy stuff with food and ingredients that sound like you're going to make a bomb but end up as things like spherical cocktails, foams, and semi-substances. And it actually tastes delicious! Some of my favorites were the truffle cotton candy, salt baked foie, chickpea stew, and "styrofoam" apple tart. I cannot recommend it enough if you have a trip to Vegas and you are an "advanced eater." Leave the buffets to the amateurs. On a side note, I was shocked at how easily my group of 3 (that turned into 1- Vegas strikes again haha) got a reservation the week of our trip. Definitely worth a try if you decide to go last minute.
http://www.openvoc.eu/poi#coolReviews
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