About: http://data.yelp.com/Review/id/RIwVBekgQp

Facets (new session)
Description
Metadata
Settings
- owl:sameAs
- Inference Rule:

About: http://data.yelp.com/Review/id/RIwVBekgQp_RBldQBlPmyQ Goto Sponge NotDistinct Permalink

An Entity of Type : rev:Review, within Data Space : foodie-cloud.org, foodie-cloud.org associated with source document(s)

Attributes	Values
type	rev:Review
dateCreated	2011-08-03 00:00:00 (xsd:dateTime)
itemReviewed	P.F. Chang's
http://www.openvoc.eu/poi#funnyReviews	0 (xsd:int)
rev:rating	3 (xsd:int)
http://www.openvoc.eu/poi#usefulReviews	0 (xsd:int)
rev:text	Being from Vancouver where there's a lot of great Asian cuisine, my friend and I didn't see the need to dine at a place which serves Asian food. But after eating Caucasian food non stop since we landed, we decided to give this place a try. We were also intrigued by the line up outside the restaurant; and since we've never eaten here we thought we'd try this place. My first impression of the place was 'wow'. A huge and quite a classy place so I was impressed right off the bat. Right outside, people can be spectators and watch the busy kitchen as they scoop, portion, scale, deep fry, pan fry and prepare the food. I'm always fascinated by this because this looks really cool to me. Anyway, my friend and I waited around half an hour for our food, which I wasn't very happy about. Thank goodness I had something to watch for half an hour while they make my food. We ordered the Crab Wontons, Singapore Street Noodles, and the Shanghai Shrimp with Garlic Sauce. The wontons were nice and crispy, I LOVED the filling. The shrimp dish was pretty decent. I found the vegetables quite soft, which was surprising because Asian restaurants usually serve vegetables quite crisp. Well in Vancouver anyway. The noodle dish had a nice ,strong curry flavor. The shrimp was cooked well but the chicken was kinda tough and sinewy. Overall it was ok. I think the fact that I'm immersed in a wide variety of Asian cuisine here at home makes me more critical of Asian cuisine elsewhere. My friend best described it as "white man's version of Asian food". Which is actually very true. Good value for the price; I'm quite annoyed that I completely missed the dessert menu. I really wanted to try the Banana Spring Rolls, the Tres Leche Lemon Dream, the Apple Pie and the Carrot Cake. But really, I shouldn't be eating dessert while in Vegas. Just bad for my gut. There's also a gluten free menu for you guys and gals who can't have gluten. Would I come back? Maybe. It wouldn't be the first place I would think of visiting but I would consider it. It gets a 3.5/5 from me, but I think I'll kick it down to 3/5 stars. It could be a lot better.
http://www.openvoc.eu/poi#coolReviews	0 (xsd:int)
rev:reviewer	Adrian

Faceted Search & Find service v1.16.115 as of Sep 26 2023

Alternative Linked Data Documents: ODE Content Formats:

RDF

ODATA

Microdata

About

OpenLink Virtuoso version 07.20.3238 as of Sep 26 2023, on Linux (x86_64-generic_glibc25-linux-gnu), Single-Server Edition (252 GB total memory, 121 GB memory in use)
Data on this page belongs to its respective rights holders.
Virtuoso Faceted Browser Copyright © 2009-2026 OpenLink Software