I love this place. After eating here, I don't think I could eat at the AYCE places anymore. Quality surpasses quantity here. I left feeling good and not grossly stuffed.
I had the sashimi lunch and the fish selection was delicious and fresh. I love uni and had to order two orders of them. It was so fresh and sweet. From the specials menu we ordered the o-toro (bluefin fatty tuna belly) and the mirugai (geoduck). The bluefin was melt in your mouth delicious. The geoduck had a nice crunchy, chewy taste. It was something different. The only critique I could make was that the fish was cut so large. It was a two biter. I rather have it cut into smaller pieces so it's not overwhelming. This place is not cheap so of course they want to give you your money's worth, but cut it smaller and have more pieces than? I love this place and will be back.
We tried to stop in on a Monday and they were closed! FYI