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| - One of the better restaurants on this side of town (that's away from the busy-ness of Park West and Westgate). With not much other than a Subway, McDonald's, Pizza Place, and Chinese restaurant nearby, the quality of this place is pretty great. It's small and seems locally owned, which means they focus on the quality where it counts: the food.
The aesthetic is common with a Mexican bar/restaurant, but the "bar" part doesn't really exist, which is fine. Places that are a bar-1st, restaurant-2nd generally offer lower quality food anyway.
I've only eaten there three times so far, so I can't speak for the whole menu, but the burritos are phenomenal. Their tortillas are clearly made the best way they could be, and everything else seems to just fall into place after that.
This is one of those places that doesn't have a host seat you, you just walk in and find an open seat. Since front house staffing is generally limited (I've seen only 2 people up front at a time, even during busy hours), you may find yourself waiting a little bit longer to get your service but it's never a problem. The servers have always been as attentive as they can be, which is all anybody should ask for. Don't be a rude customer if you need more chips, cause these people are clearly busting their asses.
My recommendations would be to spruce up the decor to make the place feel brighter, maybe have another front-of-house staff member on weekend evenings, and crackdown on an addictive salsa recipe.
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