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  • Everything about this dining experience started out really well. Atmosphere was good, noise level was good, wine was good. When the food came, all our foods were very visually appealing, and the taste was really good. For appies we ordered the mussels, the bacon on pork belly, and the potato rolls. For our mains, we ordered the scallops, a few of the roasted chickens, some ravioli, and the bison. Everything was really good, not too saucy, and tasted really good. However, the reason why it wasn't a 5 star rating was because the temperature of the entire building was boiling! It's the middle of July in Calgary and a little air conditioning is much needed in a place that has a wood burning rotisserie and coal grill. Way too hot to be considered comfortable. Especially after the period of waiting for dessert, the heat just bathes you in discomfort.
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