Everything usually tastes better on a stick. It's a hack, a sort of cheat I would say -- kind of like butter or bacon. These guys have exercise their right to this hack appropriately. They have mastered the art of putting all kinds of stuff on a stick; anything from the lowly bacon to the holy beef tendons? Even threw in a few Chingrish items that I have no idea what they are but we ate it anyways and to this day... I still do not know what it was.
This stuff is potent; often laced with generous amounts of coriander seeds, cumin and some spicy element. Proceed only if you are going to wash it down with lots of beer and beer is cheap here. I would say most of the meats are fantastically primal, greasy, salty, spicy and overall delicious. Maybe with the exception of that beef tendon that kind of reminds me of a giant white rubber band.
This is late night affordable Chinese grub food at it's best! And don't worry, folks usually only get shot on the other side of this street (don't cross the street after midnight). I guess when the food is this good people tend not to get angry and shoot each other.