Overall very impressed with Dailo! Last night my boyfriend and I had 'Dailo's Choice', for $50 a person we had the chef select our meal. I was skeptical at first but I wouldn't of done it any different! We had about 7 smaller plates and the full fried trout for the grand finale (full head and all!). I must say, you might need to be a little on the adventurous side to try everything that was selected. Example: sturgeon tripe (amazing, reminded me of octopus), cuttle fish green curry (fantastic flavour- sweet and spicy), 90 day aged beef carpaccio (favorite dish).. However, the variety of dishes and getting to try so many new things was great for us! Also, don't forget to check out 'Lo Pan', the cocktail bar upstairs.