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  • Once again, its interesting to see the varied opinions from folks about this place, and quite frankly, I had my doubts before trying it out prior to checking out the "Capitol Steps" comedy singers at the Scottsdale Center for the performing arts, but we don't get to old town that often, and wanted something a little different. So it was either this or Iruna, so for no real reason, we choose here. We got there a little early after meandering old town for christmas gift ideas. Our server was prompt and very helpful in recommending various tapas dishes - Gambas al Pil-Pil (shrimp), Txistorra (basque sausage), Cerdo con jamon (Pork tenderloin) and the Solomillo Moruno (awesome steak, perhaps the most tender that I've had, after Mastro's). All were very tasty. The only dish we had which we ventured on our own was the Alubia soup. It was a cool night, and a warm soup was well needed - and this hit the spot - very much recommended - black sausage, red beans, flavorful broth. The other nice aspect from our server was the wine recommendation. I ordered a glass of Tempranillo, which I was quite happy with. Our server actually suggested one of the other labels which was wine spectator rated, and I was resistant - so, he comes by with a sample taste just to prove his point. Sure enough, he was right - so my next glass was his suggestion. Yep, the cost was a few bucks more, but my experience was much better, and it was my choice - his volunteering to grab a sample was the right move. With no more Lola tapas, I'll still be nostalgic, but will be very happy coming back here - tasty food and great service.
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