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  • We decided to try this place as we were in Verona, and wanted to try something new. Before I start this review proper, I'm going to tell you to get their bourbon sriracha sauce. Seriously, I'd go out of my way to eat that again. It's a bit spicy for me, but I'd gladly plow through the slight pain to continue enjoying it. We started off with cheese curds. If you've read any of my other reviews, you'll know I'm a picky princess about my curds. These are pretty middle of the road, but still worth getting. Good ranch and they're battered vs breaded, which is always a plus in my book. He ordered the big cheez burger and stuck with the provided side of pub chips. He liked it ok, but then loved it after putting the bourbon sauce on. Seriously, this is going to be the theme of this review. Pubs chips are nice and fresh and crispy. I got the trio of sliders, which is probably the best decision I'll make this week. The epic burger was good. The beef being on it was a little off putting, but that's strictly a me thing. It works great as a sandwich without the beef, and I just ate it separate. The little piggy sandwich was moist and tender. Definitely worth eating. Here we go. Bourbon sriracha bacon burger. The sauce on it's own is divine. Adding a nice crispy burger and bacon just makes this a homerun. I got waffle fries with my meal and was happy with them too. Service is friendly, attentive, and swift. Prices are good for portions. Before we started the meal I was going to try coming on a Friday for the fish fry, but I don't know how I'll forgive myself if I skip the sauce. One way or another, we'll be returning.
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