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  • Excellent food, and very willing to cater to special requirements. Gluten free? Not a problem. Want just carrots instead of the mixed veggies? Ok! Salad with extra cucumbers and no tomatos, np. Their croutons are made there, and a bit spicy. Mmm, delicious. I love Outback. Today I had a crispy chicken sandwich, a baked potato, and a house salad. I'm a supertaster (basically 1/3 of the population can taste Prop, a bitter flavor in many vegetables) and their salad is rarely overly bitter, which really makes me feel "normal" when I can enjoy a salad. The baked potato, as always, was properly cooked, which is rare in restaurants to be able to get a baked potato that is actually cooked all the way through (Not sure how people can enjoy jason's deli or memphis bbq potatoes where they're actually still hard). Butter, bacon, and cheese. No extra upcharge for the bacon and cheese. The crispy chicken sandwich was a nice surprise. Its on their new brioche bun which was amazing, it had folds, a good flavor, soft on the top, and was properly crisped on the grill. You know the bun is right when after you pick it up to take a bit and put it down, your hand has "impressed" on the bun changing its shape. The aroma told it all though, it was a real buffalo sauce! Not Frank's red hot sauce, which is a fine hot sauce, but isn't buffalo sauce at all. This was a mixture of butter and hot sauce, and was delicious. So delicious. :) Here is a tip, instead of ordering the cheese fries you can't finish, just get french frys and add cheese and bacon for a buck more. They'll even give you the same ranch sauce!
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