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| - POOR QUALITY FROM A NAME I TRUST !!! I went in at 6:35am. The drive through line was about 8 cars deep, and yeah....it was 6:35 in the morning. I had just left the gym and figured I'd stop by the gym to grab a quick power sandwich. When I pulled up to order, I was greeted by a voice that was reminiscent of a agonizing, and painful drone that I had heard on a war movie some years back. Only thing was the guy in that movie was dying, this person was simply taking my order. Just to speak to someone who sounded so miserable & unenthused completely drained me. Oh, and yeah...it was 6:35 in the morning. So I went against my better judgement and ordered 2 egg white and chicken muffins (no cheese). Since this is "fast food" I decided to open the sandwich up and eat it in my car. YAYYY AMERICA FOR THE BLESSINGS OF FAST FOOD ! I was greeted by a burnt muffin, blackened chicken, and a sliver of egg that seemed like it had probably had been delivered by the mother hen 2 weeks premature. (I like eggs, so Im not a fan of egg slivers). I was immediately taken back when I took a bite of the sandwich that was filled with carcinogens (not a fan of consuming that) . So I decided to go in and ask for new food. I walked in and was greeted by what some call a manager ? I politely placed my carcass on the counter and showed the "manager" my concern. She saw the burnt muffin, the burnt chicken, and the egg slivers. When I told her that I wanted new ones she immediately said that," Our toaster is set up to make them that way"! UHHHH, NO. I threw both of them out and demanded new sandwiches. After all, I remember a time when my 7 year old daughter made me breakfast in bed once. How delightful it was to have perfectly toasted and buttered english muffins on that occasion. Oh well, she was 7 then. Cant complain about the past, rite ? So here I am dealing with a grown woman who seemingly thinks that burnt food is OK to sell & serve. Now we all know: Chick-fil-A is not cheap. I mean I think about how much 18 eggs cost, a bag of english muffins, a tub of butter, and a package of thin sliced chicken breasts. I spent $14.67 on some sandwiches and yogurt and was made to feel shamed about actually complaining about my burnt food. THIS PLACE SUCKS and I will never go back. Why ? Not because of the poor service, or pricing, or even long lines. But because the management there thinks that selling burnt food is ok, and that it is also a unapologetic event. I will not knowingly contribute my hard earned money to fund the employment of morons (unless its the U.S. government).
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