Stopped here after a long work day to see some friends perform. Wasn't going to get anything to eat but the smell of the smoker upon entering the place changed my mind. I got the brisket with Mack and cheese. The Mac and cheese was good had a nice crust on top with nice cheesy flavor. I was disappointed in with be brisket though. It had nice flavor but was pretty dried out and a bit tough.
The decor was nice and when the cooker was bringing a piece of pork in from out side he gave me and my boyfriend a sample and it was delicious and tender.
Maybe I got a bad batch of brisket wished I got the pork instead. Place worth another try and some of the other dishes I saw looked like worth a taste.