Brunch was fannnnntastic. Took a 15 year old, sat on the patio and went to town w the menu. $45 did iced coffee, thick cut, fatty bacon and citrus donut holes, just piled it all onto one plate and amazing. Go for it. Then we got the chile verde breakfast burrito and the chicken n waffles (red velvet waffles, might I add) and just devoured them between the two of us. Honestly enough food for three. Everything tasted fantastic and the timing was great, even on a Saturday morning we didn't have to wait more than 15 for everything. They also make French toasts and bennies, but we couldn't make enough room to try more so we made a reservation for tomorrow morning. The lox looked great, too. Our server was Brittney and she was a delight. She had my 15 year old saying things like "you're the best server we've ever had," and making promises to bring his girlfriend back. So cute. I'm glad we went for the recommendations and you should too. Ask for Brit.