Had brunch here last December holidays to try out their Filipino breakfast dish (longsilog). We also had the normal breakfast of egg, bacon, sausage, as well as the waffles. The food was good. For the longsilog, I would've preferred if they held the ketchup on one since I don't take my sausage with it. Waited a bit for our food because the order was somehow forgotten on one side (?) but the good thing is that the host realized it and offered us complimentary pandesals (sweet bread), which were really good. It was a good experience. Would probably go back. Ambience was good, not too crowded during breakfast rush.