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  • Had a wonderful meal here this week. We had the arancini to start - this was excellent, The only mis-step here is that the waiter took away the bowl containing the delicious sauce before we had a chance to object! Otherwise excellent. Bread was delicious and plentiful, as was the accompanying olive oil. My fella had the Rigatoni with Bolognese which was exceptional and I had the Spaghetti with sheep's milk cheese & black pepper. We shared both dishes and it was a great contrast. The pasta was excellent and the portions were perfect. We shared a tiramisu (which was really lovely) and my fella's espresso was good. That and a carafe of Red brought the total bill to just under than $85 including tax. Overall a lovely place to spend an evening and a well thought out menu...and lots of good bread. We will definitely return.
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