More pleasing to the eye than the palette.
Ube flan cupcake, flan that sits on top is decent. The cupcake it's self is not so great. Consistency is like play doh and not that far from tasting like it too.
Crack ube cheesecake is better. True cheesecake texture with mild ube flavor and the "crack" part is like a salty butter cookie crust/topping.
In end it's not terrible but nothing to rush back to besides taking pictures of pretty purple pastries and kinda enjoy eating it.