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  • I have become a Bluebird addict for both breakfast and lunch. Try the Pastrami-cured Salmon with cucumbers on an everything bagel for breakfast. The egg sandwiches are to die for as well. At lunch, their poached tuna nicoise salad with mustard vinaigrette is the perfect mix of healthy/delicious. Soups vary daily, and I have tried about 10 different ones without disappointment. They had Borscht one day which was phenomenal. I keep hoping for its return!
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