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  • I'm definitely a fan. I went back for lunch today and had the Bleu Burger. It was perfectly cooked at med-rare as I asked. My friend asked for medium and she got the right pinkness too. I hate it when kitchens overcook the meat but this has never been a problem here. Service was attentive and helpful. He made suggestions and described the specials beautifully. Carlos came out and said hello to us again. I think it's a really nice touch that he does that.
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