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  • Friendly and prompt service brings my rating up from the one star I was going to give my review of this restaurant. Food quality was very poor. The two lobster tails LOOKED like lobster tails, but tasted like soggy, mushy paper. The mixed vegetables tasted like they came out of a bulk frozen bag of vegetables (fine for a hasty dinner at home, but unacceptable for a restaurant). The small baked potato at least had some flavor, AFTER adding butter, sour cream, and seasonings. My stomach is still feeling woozy 16 hours after eating at this restaurant. My advice, stay away from seafood in the desert and save it for dining on the coast.
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