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http://www.openvoc.eu/poi#funnyReviews
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  • I was hoping for a slice of New York style coming here, but was actually surprisingly pleased by the corner thick piece of pizza I received upon ordering. I went with a piece of their daily special, a meat-lover's, and a create-your-own with some peppers and mushroom. The middle of the pizza was average. It had a nice kick to it, especially once lathering it with pepper. But overall just a typical slice. The crust was very good though and I could just eat that for days. At less than $5 for a full on specialty and less than $ for a basic cheese, this place is a steal. The slices are huge and preparation time is reasonable. Couple that with some ncie beers on tap and a $9 pizza and beer deal to boot, and now we're talking. Glad they opened another location on the west side.
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