Started off kinda negative, the hostess acted like she was doing us a favor seating us in a restaurant that was about 1/2 empty. As the night went on, I couldn't help but notice that everyone got the same treatment from her. Well, not everyone, she spent the bulk of her time climbing all aver one of the servers like a mink in heat. She was plenty pleasant to him. I guess the rest of us were a distraction to her.
So where is the manager? Why not make your employees behave? Meanwhile, Our server was fine and the food was above average.