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  • I'm a big fan of the fish tacos, and the owner/chef of Mucho Macho Taco. I used to live on 19th and Glendale and frequent Tacos Atoyac, which was the original restaurant he owned before expanding to Mucho Macho Taco. What you need to know is that if you're going to eat here, you MUST ORDER the FISH TACOS. Otherwise, you will walk away not knowing the full potential of the owner and restaurant. There's something captivating about the orange sauce, breaded fish, and taco flavors all in one that has made my boyfriend and I regulars over the years. I've tried every other type of taco on their menu, and the fish ones are definitely the best by far. Other bonus, BYOB is allowed, and we walked over to the French grocery next door to bring in a six pack. Fish tacos + BYOB = a yummy Taco Tuesday indeed!
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