The hubs and I choose to visit IBC for our anniversary dinner tonight. We are relatively new to Pittsburgh and I can honestly say this is the best meal I've had thus far while exploring our new city.
The beer list can't be beat. If you are looking for a good representation of local breweries, search no more!
The food menu, while small is packed full of flavor and great for sharing. We wanted to try the Beef Empanada but they were sold out so went with the Pork Meatballs. Yum! For our main dishes, we went with the Sweet Potatoes, Korean Fried Chicken, and Duck Leg Confit. I love sweet and savory and the potatoes were just that! So many flavors with both the chicken and the duck. I could've easily ordered anything on that menu. Last but not least, we tried the Basil Panna Cotta for dessert. A perfect way to end our dining experience.
Some other reviews noted the prices seemed a bit high. I felt they were on point for the quality. I will be keeping an eye out for seasonal menu changes and can't wait to go back. Cheers to Chef Borges for killin it!