Beautiful ramen. The noodles were perfect, the best I've had. The soup was rich and flavorful. My only gripe is the way they dressed the toppings. Everything was chopped into fine threads, which caused the taste of some of the toppings to get lost in the soup and other ingredients. I loved the kaedama. For $1.50, the portion of extra noodle is huge, probably more than what was there originally. Loved it. Plus the $5 Asahi (choose from dark or lager).
I feel like Toronto is reaching Peak Ramen. If you can get such good ramen for $12 total, which is the same as the cost of ramen in Tokyo, I don't think there is much more room for improvement.