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  • Overly ambitious cafeteria style food - with a big name to back it. Wings were raw, had the texture of something frozen, no juiciness, and awful Asian inspired sauce. Pork belly bun was just as bad. Dry bun came with the driest piece of pork belly I ever had. My burger, which is apparently grilled over applewood, had no taste of wood, smoke, or juiciness. The bun was stale and dry. Why would Gordon Ramsay put his name behind such a place? Clearly he hasn't tried the food. I lay here after a weekend in Vegas, on the verge of a cold from partying all night at Marquee. I could definitely have used my last meal in Vegas to get some sort of vitamins, or just a little bit of emotional uplift from the food. Instead I left Vegas cold, empty, dejected, and miserable. Damn you Vegas, and damn you Gordon Ramsay.
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