Came here with a Chinese tour and we were seated In the back. The aged food splatters on the wall would have been fine if this were a side street cafe in Hong Kong but it just seemed to give this place a dingy feel. The food had some good, some neutral, and some not good parts to it. Some of the meats were edible, but then again, I questioned what some of the meats were- they didn't taste like chicken, pork, or goat. I'd give this place 2 stars as the good, the bad, the average kind of cancel each other out, but the restaurant itself didn't win me in "warmth". Their Chinese desserts were fairly good, like the sticky rice cake and red bean soup. They have ice cream but I'd run away from that crystallized mash- it has nice flavor if you can crunch through the semi crystallized ice it has become. Not the worst buffet I've experienced but it comes rather close.