We first had Giordanos Famous Stuffed Pizza in Chicago back in 1979. This was our go-to pizza place. So perfect. So delicious. Now that it's out here - I can honestly say it is just as perfect and just as delicious as the original back in Chicago. The restaurant has a great atmosphere.
FOR THOSE THAT ARE NEW TO STUFFED PIZZA- because of the thickness it takes about an hour for it to bake. But be patient-it's worth the wait!