wow I was pretty blown away. I came here for restaurant week and was really impressed with the service. The place is formal, looks formal, they treat you well, and it looks pricey. My waiter took amazing care of me, the food came out almost instantly course after course.
I order the duck strudel, which was cripy, flavorful and had nice sweet potato surprise in the middle. next up was the salmon wellington which was cooked perfectly, balanced well with a bed of slightly bitter veggies (still not sure what it was). I love the tarragon white wine sauce that came with it. For dessert I had a chocolate hazelnut mousse cake which i savored every bite and wish there was more. I wasn't so pleased with the presentation of the dessert, nor the portions but i enjoyed every bite.
My only grudge against them is that i found a fish bone. Yea. Not cool. They gave me small cookies in the end which was a nice finish and a great way to give a lasting impression. Charlotte does have good food!