3.5 stars
Place looks hip with all the chalk board design and the wooden finish. The taps are pretty cool with knives and all. Sat down at the bar and ordered a goos amount of food and some cocktails. The good parts; fried chicken was super moist and huge, the rooster rice was bomb and spicy, calamari was great too. The ok ones, chicken skin needed a dip we used the calamari sauce for this, the pork belly and pigs ear were too salty if they werent as salty both have been good dishes. Antipasto was a good side. The bads, baos were not good here orderes og and chicken bao had better ones else where.
Cocktail we ordered were all decent.